对于广州人而言，可以不吃早餐，但是不能没有早茶！“一盅两件”，“饮左茶未”的晨间问候只是早茶深入生活的弹！
广式早茶一般是指，在闲暇的时候，约上一群朋友到茶楼 / 酒店喝茶、吃东西。
时间一般是介乎于早上和中午之间，稍晚于早餐，但早于午餐；而早茶的种类更是多到目瞪口呆。
▲ dim sum
早茶；点心
☆ In China's Guangdong Province, some older people have still kept the habit of going to a resturaunt early in the morning for dim sum.
在中国广东省，一些老人依然保持一早去餐厅喝早茶的习惯。
● 肠粉 —— Rice Roll
● 虾饺 —— Shrimp Dumpling
● 干蒸烧麦 —— Pork Sui Mai
● 叉烧包：Steamed B.B.Q. Pork Bun
● 豉汁凤爪 —— Chicken Feet with Black Been Sauce
● 鼓汁蒸肉排：Steamed Spareribs
● 北菇鸡饱仔：Chicken Bun
● 滑鸡丝粉卷：Chicken Rice Roll
● 潮州蒸粉果：ChuiChow Fan Gor
● 炸春卷：Spring Egg Roll
● 腊味萝卜糕：Pan-Fried Turnip Cake
● 松化叉烧酥：Baked B.B.Q. Pork Cake
● 鲜虾肠粉：Shrimp Rice Roll
● 酥炸明虾丸：Deep Fried Shrimp Ball
● 珍宝糯米鸡：LotusLeaf Glutinous Rice
● 蛋挞：Egg Custard Tart
● 菠萝奶王包：Creamy Egg Volk Bun
● 伊士曼冻糕：Sweet Jelly Cake
● 奶黄马拉卷：Steamed Egg Cream Roll
● 白糖糕：Steamed Rice Cake
● 蛋黄莲蓉包：Steamed Lotus Seed Puree Bun
● 蜜汁萨琪玛：Sweet Crispy Cake
● 畔塘马蹄糕：Water Chestnut Cake
● 芦尖鲜虾饺：Shrimp Har Gow
● 时果冻布甸：Mango Coconut Pudding
